This time of year gardening is about lots of forms of tidying: pruning to get structural bushes into shape, deadheading to leave the new flowers centre stage, the last of the strimming off of wildflower areas and of course lawn cutting. There’s always more to be done!
It was a lovely day for visitors, with the Italian Garden and the Dahlia Border looking stunning. And lots of produce to sell still: sweetcorn and greengages as well as our regular veg.
