The sun continued to shine (will it ever stop?), as we looked back on the last year and celebrated all we had achieved, at the AGM, followed by the volunteers’ BBQ. Gary cooked the Prior’s Hall sausages and burgers to perfection, the salads were delicious and we were treated to Janet’s lovely homemade cakes and meringues with fruit for dessert. Next week it will be back to watering and weeding!
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